Even though you can buy a container marked “curry powder” in any grocery store, in classic Indian cooking, spices are always custom mixed for freshness of flavor. This mild and fragrant curry blend is a good starter to help explore what flavors you prefer. If you like it hotter, add a little more cayenne; if you like it sweeter, bump up the cinnamon and nutmeg a bit.
| 1 1/2 Tbs turmeric | 1 tsp cayenne | |
| 1 Tbs paprika | 1/2 tsp ground cloves | |
| 1 tsp ground cinnamon | 1/2 tsp ground cardamom |
Combine all ingredients in a small bowl. Store in an airtight container.