The margarita meets the Goombay Smash, a colorful tropical cocktail that hails from the Bahamas. Instead of rum, tequila melds with the fruit flavors, resulting in a light and refreshing cocktail.
|8 oz. tequila||1 oz. freshly squeezed lime juice|
|8 oz. pineapple juice||3 cups ice|
|4 oz. apricot liqueur||Fresh pineapple wedges and cherries for garnish|
Pour all ingredients into a cocktail shaker, add 1 cup of ice and shake well.
Pour evenly into glasses filled with the remaining ice.
Garnish with pineapple wedge and cherry pierced onto a cocktail skewer.
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