Kids and adults both enjoy this dish! The sauce is simple and adds a tang to the chicken, while roasting the chicken and finishing on the grill gives this chicken dish a well-rounded flavor.
|1 lb chicken thighs, skinned||1/4 cup peach preserves|
|1 cup pineapple juice|
Preheat oven to 400 degrees and also preheat gr
Rinse chicken and place in a pan lined with aluminum fo
Either in a food processor, blender or by hand, mix pineapple juice and peach preserves and pour over chicken
Bake in the oven for 1 hour, basting frequently
Remove chicken from oven, place on grill over medium-high heat, and grill until lightly seared
Serve with sauce.
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