Honey Nut Chicken Wings

Ingredients

Prep: 1 hour Total:

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1
Preheat the oven to 350 degrees
2
Place the chicken wings on an aluminum foil covered cookie sheet
3
Melt the butter and honey together in a small saucepan over medium heat
4
Add the mustard and cook, stirring occasionally, for 5 minutes
5
Brush the honey mixture all over the chicken wings and reserve the extra
6
Sprinkle the bread crumbs and pecans on top of the chicken wings and drizzle with the remaining honey mixture
7
Bake the wings until the meat is tender and the pecan coating is browned (about 45-50 minutes).

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