The Knockoff

Fruity sweetness marries delightfully with ginger-ale bubbles for thirst-quenching perfection. I serve this at many gatherings and no one even notices it’s a fake.

Excerpted from The Stylish Girl's Guide to Fabulous Cocktails by Colleen Mullaney (Sixth&Spring Books, May 2010)

Drink

Easy

Ingredients

4 ounces cranberry juice		16 ounces ginger ale
8 ounces white grape juice		3 cups ice
4 ounces grenadine		3 lemon slices for garnish

directions

Prep: 10 min Total:

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1
In a small pitcher, mix together the two juices and the grenadine.
2
Add ginger ale, then pour mixture into ice-filled Collins glasses.
3
Garnish with lemon slices and serve.

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