Cutting meat from your diet can improve your health and reduce your carbon footprint. Give it a go with these delicious vegetarian recipes.
compiled by Kristen Aiken and Lisa Cericola
Jan 3, 2014 at 10:25AM
Chickpeas, those fiber- and protein-packed legumes, replace meat in a roasty, toasty dish with all the heartiness of a baked casserole.
Get the recipe for Oven-Roasted Chickpeas and Broccoli with Barley
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