Petal Pusher

Wow your guests with this pastel-hued, intensely flavored cocktail made with pear nectar, rose petal liqueur, tequila and a splash of lime and garnished with a fresh edible blossom, the perfect accessory!

Colleen Mullaney

Petal Pusher

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    4 oz. tequila 4 oz. pear nectar
    4 oz. Rose petal liqueur (Lanique) 1 lime juice


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    • 1

      In a cocktail shaker filled with ice, pour all ingredients and shake well. Let stand to chill up to 5 minutes.

    • 2

      Strain into chilled martini glasses. Garnish with an edible flower, such as a pansy.

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