A New Take on Chicken

(17 Photos)

Pot Roast Chicken

a on Feb 22, 2007 at 6:54PM

Thyme and lemon give off a delicious scent, and this bird smells just as good as it tastes. Serve it on a bed of vegetables, or with the veggies on the side.

Click here for the Pot Roast Chicken recipe.

From Million Menus: Mix and Match a Million Three-Course Meals. Copyright 2004 Hamlyn, a division of Octopus Publishing Group.

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