Hide and Sneak Veggies

(13 Photos)

Stephanie Valera on Oct 17, 2007 at 5:46PM

chime in now
Puree Genius

a Stephanie Valera on Oct 17, 2007 at 5:44PM

I've gotten creative when it comes to veggies! After making chicken or beef stock, I puree the veggies and add them to soups. I also shred veggies and add them to ground meat for burgers or meat loaf. —ducky1st89

To encourage healthy eating habits, continue to serve salads and veggie sides with your meals. Try kid-friendly versions, like this Spinach, Red Cabbage and Green Mango Salad.


    Loading slides...
Best of the Web
Connect with Us
Follow Our Pins

Yummy recipes, DIY projects, home decor, fashion and more curated by iVillage staffers.

Follow Our Tweets

The very dirty truth about fashion internships... DUN DUN @srslytheshow http://t.co/wfewf

On Instagram

Behind-the-scenes pics from iVillage.