Effortless, healthy, and tasty, this chicken pleases adults and kids alike. Serve this flavorful chicken with rice.
|4 boneless, skinless chicken breasts||2 onions, chopped|
|2 zucchini, sliced||1 cup Italian salad dressing|
|2 summer squashes, sliced|
Place chicken breasts in a container with a lid
Pour 1/2 cup of your favorite Italian salad dressing over top
Cover and refrigerate until ready to cook
In separate container slice squash and onions
Pour a 1/2 cup of the same dressing over the vegetables
To cook: Place meat and vegetables on grill and cook until chicken is no longer pink or place meat and vegetables on broiler pan and broil in oven
Serving suggestion: Serve each plate with steamed rice
Try low-fat dressing to keep calories down.
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