What's Your Favorite New-to-You Ingredient?

Our community members shared their latest ingredient discoveries, from exotic spice blends to baking staples (12 Photos)

Maggie Shi on Apr 12, 2010 at 4:28PM

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What's Your Favorite New-to-You Ingredient?

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"We have started eating quinoa in *everything*. It's practically replaced rice on our dinner plate. I mix it into my morning oatmeal, I've made muffins with it … and it goes in our fajitas, beside our fish and under our stir-fries. [It's] really good, and so healthy."


Try these recipes:
Linguine and Quinoa Meatballs with Tangy Tomato Sauce
Quinoa with Moroccan Sauce

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