Royal Icing

Colleen Mullaney

Royal Icing

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    Ingredients

    4 egg whites 6 cups confectioner's sugar
    4 teaspoons lemon juice

    directions

    Total:
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    • 1

      In a large bowl, beat the egg whites with the lemon juice until combined. Add the sifted sugar and beat on low speed until combined and smooth. Use immediately or cover in an airtight container to keep from hardening.

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