| 1 ounce Moon Mountain Vodka | Charge of champagne | |
| 1/4 ounce creme de violette | 1/4 ounce fresh lemon juice |
Add Moon Mountain Vodka, crème de violette and lemon juice into a cocktail shaker.
Fill with ice and shake vigorously.
Strain shaker contents into a champagne flute.
Fill flute with champagne.