Spicy Shrimp and Green Onions with Rice Noodles

You can buy “rice sticks,” the extra-thin, threadlike rice noodles, in the Asian section of most supermarkets -- but if you prefer, use the wide rice noodles that look more like typical egg noodles. Either variety makes a perfect, subtly flavorful base for the racier flavors of the shrimp.

Courtesy of Sharon Bowers

Spicy Shrimp and Green Onions with Rice Noodles

Did you change this recipe up a little? We want to know! Share it with us by adding your special Twist.

Did you change this recipe?

Add your Twist

    A twist is a way to share your own spin on our recipies!

    Submit your own twist!

    Ingredients

    8 ounces rice sticks or noodles juice of 1 lemon
    3 scallions, thinly sliced 3 garlic cloves
    1 red bell pepper, finely diced 1 teaspoon dried chili flakes
    2 tablespoons soy sauce 1/2 teaspoon salt
    1 tablespoon toasted sesame oil 1 pound large shrimp, peeled and deveined
    3 tablespoons olive oil

    directions

    Total:
    Try Kitchen View! Take your computer to the kitchen and view this recipe full-screen, with step-by-step directions.
    Enter Kitchen View
    • 1

      Cook the rice noodles according to package directions and place on a serving platter. Add the sliced scallions and diced red pepper and drizzle with the soy sauce and sesame oil. Toss to combine.

    • 2

      Put the olive oil in a blender or food processor with the lemon juice, garlic, chile flakes and salt. Pulse to a puree. Pour over the shrimp in a mixing bowl and toss to combine.

    • 3

      Heat a skillet over medium-high heat and add the shrimp with all its chile paste. Cook, stirring a couple times, for 2 to 3 minutes, until the shrimp is pink and opaque. Pour the shrimp over the dressed noodles.

    Connect with Us
    Follow Our Pins

    Yummy recipes, DIY projects, home decor, fashion and more curated by iVillage staffers.

    Follow Our Tweets

    The very dirty truth about fashion internships... DUN DUN @srslytheshow http://t.co/wfewf

    On Instagram

    Behind-the-scenes pics from iVillage.

    Do you have a recipe that will knock our socks off?

    Share Yours Now
    Today's Best Saving