Sponsored: Easy Curry Chicken

Courtesy of Success ® Rice 

Sponsored: Easy Curry Chicken

Did you change this recipe up a little? We want to know! Share it with us by adding your special Twist.

Did you change this recipe?

Add your Twist

    A twist is a way to share your own spin on our recipies!

    Submit your own twist!

    Ingredients

    2 bags Success Jasmine Rice, Success Basmati Rice or Success White Rice 2 tablespoons peanut butter
    2 tablespoons olive oil 1/2 cup warm water
    3 boneless skinless chicken breast, cut into small strips 1/2 cup carrots, cut in matchstick strips
    1 onion, thinly sliced 2 teaspoons garlic, minced
    2 cubes chicken bouillon, crushed 1 can (13 1/2 oz.) coconut milk
    1 tablespoon flour 1 tablespoon brown sugar
    1 tablespoon red curry paste 1/2 cup peanuts, crushed

    directions

    Total:
    Try Kitchen View! Take your computer to the kitchen and view this recipe full-screen, with step-by-step directions.
    Enter Kitchen View
    • 1

      Prepare rice according to package directions.

    • 2

      Heat oil in large skillet over medium heat.

    • 3

      Stir fry chicken and onions for 3-5 minutes.

    • 4

      Dissolve bouillon, flour, curry paste and peanut butter in water.

    • 5

      Add to chicken with carrots, garlic, coconut milk and brown sugar.

    • 6

      Simmer for 10 minutes and serve over rice.

    • 7

      Garnish with crushed peanuts.

    Chime In
    Chime in now!
    Thank you for rating this recipe!
    to rate this product.
    Advertisement

    Do you have a recipe that will knock our socks off?

    Share Yours Now
    Today's Best Saving
    Advertisement