Sponsored: Easy Shrimp Fried Rice

Courtesy of Success ® Rice 

Sponsored: Easy Shrimp Fried Rice

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    1 bag Success Jasmine Rice, Success White Rice or Success Brown Rice 8 ounce cooked medium shrimp, peeled and deveined
    1 tablespoon vegetable oil, divided 1/2 cup frozen peas, thawed
    2 eggs, lightly beaten 1/4 cup green onion, sliced
    1 cup snow peas, sliced 2 tablespoons soy sauce
    1 cup red bell pepper, chopped


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    • 1

      Prepare rice according to package directions.

    • 2

      In a large wok or skillet heat 1 teaspoon oil over medium heat. Add egg and quickly scramble until egg is cooked.

    • 3

      Remove from wok and set aside.

    • 4

      Heat remaining oil in wok over medium-high heat.

    • 5

      Add snow peas and bell pepper. Stir fry 2 minutes.

    • 6

      Add shrimp, peas, green onion, soy sauce and rice.

    • 7

      Stir fry 2 more minutes.

    • 8

      Fold in reserved egg.

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