Sponsored: Ginger and Carrot Rice

Courtesy of Success® Rice 

Sponsored: Ginger and Carrot Rice

Did you change this recipe up a little? We want to know! Share it with us by adding your special Twist.

Did you change this recipe?

Add your Twist

    A twist is a way to share your own spin on our recipies!

    Submit your own twist!

    Ingredients

    1 bag Success Basmati Rice or Success Jasmine Rice Salt, to taste
    1 tablespoon Butter Chopped fresh cilantro leaves, for garnish, if desired
    1 Onion, thinly sliced 1 Cup Grated carrots
    1 Tablespoon Fresh ginger root, grated

    directions

    Prep: 30 min Total: 30 min (Quick)
    Try Kitchen View! Take your computer to the kitchen and view this recipe full-screen, with step-by-step directions.
    Enter Kitchen View
    • 1

      Prepare rice according to package directions.

    • 2

      Heat butter in a medium skillet over medium heat.

    • 3

      Add onions; cook and stir until the onions have softened and turned golden, about 10 minutes.

    • 4

      Stir in ginger, carrots, and salt to taste.

    • 5

      Cover and let steam 5 minutes.

    • 6

      Stir in cooked rice.

    • 7

      If desired, garnish with fresh cilantro.

    Connect with Us
    Follow Our Pins

    Yummy recipes, DIY projects, home decor, fashion and more curated by iVillage staffers.

    Follow Our Tweets

    The very dirty truth about fashion internships... DUN DUN @srslytheshow http://t.co/wfewf

    On Instagram

    Behind-the-scenes pics from iVillage.

    Do you have a recipe that will knock our socks off?

    Share Yours Now
    Today's Best Saving