Sponsored: Grandma's Old Fashioned Rice Pudding

Courtesy of Success ® Rice

Ingredients

1 bag Success White Rice or Success Brown Rice		1/2 cup raisins
1 can (12 oz.) evaporated milk, divided		boiling water
1/3 cup sugar		1 egg
1/4 teaspoon salt		1 1/2 teaspoon vanilla, cinnamon or ground nutmeg (optional)

Total:

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1
Prepare rice according to package directions.
2
Combine rice, 1 cup milk, sugar, and salt in medium saucepan.
3
Cook over medium heat, stirring frequently, until thick and creamy, about 25 minutes.
4
Meanwhile, place raisins in small bowl. Add enough boiling water to cover raisins; let stand 15 minutes.
5
Beat egg with remaining milk in small bowl. Gradually pour into hot rice mixture, stirring constantly.
6
Remove from heat. Stir in vanilla. Drain raisins, fold into pudding.
7
Sprinkle lightly with cinnamon.
8
Serve warm or chilled.

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