Sponsored: Mexican Rice

Courtesy of Success ® Rice 

Sponsored: Mexican Rice

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    2 bags Success Jasmine Rice or Success Brown Rice 1 small jalapeno pepper, seeded and chopped, (optional)
    1 teaspoon vegetable oil 1 teaspoon cumin
    2 cloves garlic, chopped 1 can (8 oz.) tomato sauce
    1/2 cup onion, chopped 1 chicken flavored bouillon cube
    1/4 cup red bell pepper, chopped 1/4 cup fresh cilantro, chopped
    1/4 cup green bell pepper, chopped lime wedges for garnish


    Prep: 15 min Total: 15 min (Quick)
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    • 1

      Prepare rice according to package directions, cooking only 8 minutes.

    • 2

      Heat vegetable oil in a large skillet over medium heat. Add garlic and sauté for 30 seconds. Stir in onion, bell peppers, jalapeno, and cumin; cook for 5 minutes. Add tomato sauce and bouillon cube and stir until cube dissolves; add cooked rice and stir until heated through.

    • 3

      Serve topped with cilantro and garnish with lime wedges.

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