TThis mouthwatering menu features the best ingredients of the season: lamb, fava beans, asparagus, rhubarb and artichokes
Apr 12, 2013 at 2:53PM
Courtesy of 'The Illustrated Kitchen Bible: 1,000 Family Recipes from Around the World'
Here's a great pre-dinner snack to serve with white wine or bubbly. Fresh fava beans are in-season now and so delicious, but shelling them takes a bit of effort. To save time, look for frozen, pre-shelled favas in the freezer section.
Get the recipe for Fava Bean, Garlic, and Herb Crostini
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