We’re well into April and even though there is quite a chill in the air here in NYC, (it snowed yesterday), I’m still excited about all the pastel, floral and spring details that are popping up everywhere.
Even on chocolates! How perfect for Easter Sunday, right?
Ethel’s Chocolates has a range of delicious sweets adorned with beautiful spring flowers. Flavors include Passion Mango Ganache, Exotic Caramel, Jasmine Ganache and Champagne-Raspberry Ganache.
Now I love chocolate, but these treats look too good to eat. They'd look great just decorating the table. And at $27 for 24 pieces, the price is right too.
Have a Happy Easter!!
--Anne
