Taco Ranch Dip

Kids will love to dunk both corn chips and veggies in this simple ranch-style dip with a Tex-Mex twist. They can help measure out the ingredients, stir the dip and arrange chips or chopped vegetables on a platter.

Courtesy of Sharon Bowers

Taco Ranch Dip

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    1 cup sour cream 1 1/2 teaspoons ground cumin
    1/2 cup mayonnaise 1/2 clove garlic, minced
    2 tablespoons lemon juice 1/2 teaspoon salt
    1 teaspoon chili powder 1/4 teaspoon black pepper


    Prep: 5 min Total: 15 min (Quick)
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      Combine all the ingredients in a small bowl and serve with chips or vegetables, such as baby carrots, celery sticks, cucumber slices and cherry or grape tomatoes.

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