This recipe is great as is, but it can also be played with endlessly. Substitute shrimp for the chicken, try salsa instead of the canned green chilies or leave out the chicken and add raw spinach to make a vegetarian enchilada.
Want to make a complete meal? Serve it with these dishes:
Serve the enchiladas up in a great-looking oven-to-table dish. Shop for one here.
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