What's for Dinner: Crayfish Jambalaya

Even if you won't be partying on Bourbon Street tonight, you can still whip up a Mardi Gras menu—starring Louisiana's iconic crayfish—that's a festive mix of sweet, spicy and smoky flavors.

  • Recipe: Crayfish Jambalaya

  • Want to make a complete meal? Serve it with these dishes:
  • Okra and Beef Gumbo
  • New Orleans Butter Beans With Chicken Andouille Sausage
  • Old-Fashioned New Orleans Praline Muffins

  • A sturdy, roomy saucepan works best for a one-pot dish like jambalaya. Shop for a saucepan.

    Want more weeknight dinner ideas? Browse our What's for Dinnerrecipe archive.

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