If you love Chinese food but tire of calorie-packed takeout fare, check out this healthy, straightforward recipe featuring fresh ginger. You can double or quadruple the sesame seasoning to use as salad dressing for a future meal; it will keep for about one week in the refrigerator.
Want to make a complete meal? Serve it with these dishes:
When you see how quickly and easily you can stir-fry using a wok, you'll understand why this sloped pan has been used for centuries in Chinese cooking. Shop for a wok.
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