What's for Dinner: Ginger Teriyaki Tuna

If you don't have access to a grill, you can sear the tuna in a pan, which will caramelize the outside and seal in the flavor. Store any unused ginger root unpeeled in the refrigerator, where it will keep for a few weeks.

  • Recipe: Ginger Teriyaki Tuna

  • Want to make a complete meal? Serve it with these dishes:
  • Brown Rice
  • Hijiki With Green Beans
  • Chocolate Orange Cheesecake

  • You'll make the marinade in a medium saucepan. Pick up a saucepan.

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