What's for Dinner: Pasta with Artichokes, Goat Cheese, Tomatoes and Arugula

This is the time of year when you can really take advantage of flavorful fresh tomatoes no matter where you live. Here they're tossed with hot pasta and other goodies to make a terrific uncooked sauce.

• Recipe: Pasta with Artichokes, Goat Cheese, Tomatoes and Arugula

Want to make a complete meal? Serve with these dishes:

• Garlic Bread
• Stuffed Onions
• Berry Sorbet Chocolate Ganache

You can serve this dish in pasta bowls. Shop for pasta bowls.

Want more weeknight dinner ideas? Browse our What's for Dinner recipe archive.

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WATCH: Cooking Pasta Al Dente