Whole Wheat French Bread Pizza

This four-ingredient meal takes less than 15 minutes to make. Try topping the pizzas with veggies like bell peppers and spinach.

Shirley Fan

Whole Wheat French Bread Pizza

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    6 ounces whole wheat (or whole grain) baguette 1/2 cup shredded Italian blend cheese or shredded part-skim mozzarella
    1 clove garlic Dried oregano, optional
    1/4 cup pizza sauce


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    • 1

      Preheat oven to 425°F. Line a baking sheet with foil; set aside.

    • 2

      Slice the bread lengthwise with a serrated knife. Place the slices on the baking sheet and lightly toast in the preheated oven, about 3-5 minutes.

    • 3

      Remove the bread from oven. Lightly rub a garlic clove on the cut-side of the slices, then spread the pizza sauce and scatter cheese over each piece. Bake until the cheese is bubbly and the pizza is hot, about 5-7 minutes.

    • 4

      Sprinkle pizza with oregano, if desired.

    nutritional information

    5 g
    8 g
    Saturated Fat:
    4.5 g
    16 g
    700 mg
    20 g
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